Dubai Chocolate Strawberry Cup: The Viral Dessert You Can Make at Home 

If you’ve been scrolling through social media lately, you’ve probably stumbled across the Dubai Chocolate Strawberry Cup—the indulgent dessert that’s taking the culinary world by storm. This trendy treat, inspired by the famous Dubai chocolate bar, combines layers of crispy kataifi, creamy pistachio butter, fresh strawberries, and rich melted chocolate. It’s a dessert that’s as beautiful as it is delicious, and it’s trending right now—perfect timing for home cooks, busy parents, and Sweet lovers, whether they’re whipping it up in the kitchen or hunting it down at a local spot.

Why is this dessert blowing up? It’s the perfect mix of textures and flavors—crunchy, creamy, sweet, and tangy—all in one irresistible cup. Plus, it’s surprisingly easy to make at home, even if you’re juggling a packed schedule. In this guide, I’ll walk you through a foolproof Dubai Chocolate Strawberry Cup recipe, share creative twists for busy parents, and even point you to nearby restaurants in Hawaii, Michigan, Utah, Nevada, and Illinois where you can try this viral sensation. Ready to dive into this sweet trend before it peaks? Let’s get started!

What Is a Dubai Chocolate Strawberry Cup?

The Dubai Chocolate Strawberry Cup is a spin-off of the wildly popular Dubai chocolate bar, which first gained fame thanks to Fix Dessert Chocolatier in Dubai. The original bar features milk chocolate packed with pistachio cream and crispy kataifi (shredded phyllo dough). The strawberry cup version takes it up a notch by layering in fresh, juicy strawberries, making it a lighter yet still decadent treat.

This dessert has exploded in popularity because it’s versatile, visually stunning, and oh-so-shareable—perfect for Instagram snaps or a quick indulgence after a long day. Whether you’re a home cook in Michigan or a busy mom in Utah, this recipe is designed to fit into your life. And if you’d rather skip the kitchen, I’ve got you covered with tips on finding a Dubai strawberry cup near me in your area!

Why You’ll Love Making Dubai Chocolate Strawberry Cups at Home

• Quick & Easy: Perfect for busy parents who need a dessert that’s fast but feels fancy.
• Customizable: Swap ingredients to suit your taste or dietary needs (gluten-free? No problem!).
• Kid-Friendly: Get the little ones involved—they’ll love layering the cups.
• Affordable: Skip the $9+ price tag at dessert shops and make it for less at home.
• Trendy Vibes: Impress your friends with a dessert that’s all over TikTok and Pinterest.

The Ultimate Dubai Chocolate Strawberry Cup Recipe

Let’s get to the good stuff: the recipe! This version is tailored for home cooks who want a balance of ease and indulgence. It serves 4-6 (depending on your cup size) and takes about 30 minutes from start to finish.

Ingredients

• 1 cup kataifi (shredded phyllo dough) – Find it in the frozen section of Middle Eastern or specialty grocery stores.
• 2 tbsp unsalted butter – For toasting the kataifi to golden perfection.
• 1/2 cup pistachio butter – Look for it at health food stores or online (Royal Roastery makes a great one!).
• 1 tbsp tahini (optional) – Adds a nutty depth to balance the sweetness.
• 1 cup fresh strawberries – Hulled and sliced (or quartered if large).
• 1 cup chocolate chips (milk or dark) – Melted for that gooey drizzle.
• 1 tsp coconut oil (optional) – Makes the chocolate extra glossy and drippy.
• 2 tbsp chopped pistachios – For a crunchy topping.

Equipment

• Medium skillet
• Microwave-safe bowl or double boiler
• Small dessert cups or jars (clear ones show off the layers!)
• Spoon or piping bag (for neat chocolate drizzles)

Instructions

1. Toast the Kataifi:
   • Thaw the kataifi according to package instructions (usually in the fridge overnight).
   • Heat a skillet over medium heat and melt the butter. Add the kataifi, breaking it apart with your hands to avoid clumps.
   • Stir constantly for 5-10 minutes until golden and crispy. Remove from heat and let it cool in a bowl.
2. Mix the Pistachio Layer:
   • Warm the pistachio butter in the microwave for 10-15 seconds until runny.
   • Stir in the tahini (if using) and mix with the cooled kataifi until evenly coated. Set aside.
3. Melt the Chocolate:
   • Place chocolate chips and coconut oil in a microwave-safe bowl. Microwave in 20-second intervals, stirring after each, until smooth. Alternatively, use a double boiler for a silky finish.
4. Assemble the Cups:
   • Start with a layer of sliced strawberries at the bottom of each cup.
   • Spoon 2-3 tablespoons of the pistachio-kataifi mix over the strawberries.
   • Pour a thick drizzle of melted chocolate over the top.
   • Repeat the layers until the cup is full, finishing with a sprinkle of chopped pistachios.
5. Chill & Serve:
   • Pop the cups in the fridge for 10-15 minutes to set the chocolate. Serve cold and enjoy!

Nutrition (Per Serving, Approx.)

• Calories: 450 kcal
• Fat: 28g
• Carbs: 42g
• Protein: 6g
  Note: Values vary based on portion size and ingredient brands.

Tips for Perfect Dubai Strawberry Cups Every Time

• Source Quality Ingredients: Fresh strawberries and good pistachio butter (like Royal Roastery’s) make a huge difference.
• No Kataifi? No Worries: Substitute with crushed gluten-free cookies or toasted nuts for a similar crunch.
• Mess-Free Layers: Use a piping bag for the chocolate—it’s a game-changer for neat presentation.
• Make Ahead: Prep the kataifi mix and chocolate in advance, then assemble when ready to serve.

Creative Twists for Busy Parents and Home Cooks

Short on time or cooking for picky eaters? Here are some fun variations to keep this dessert exciting:

1. Mini Cups for Kids:
   • Use smaller cups or muffin liners for bite-sized treats. Swap strawberries for bananas or raspberries if your kids prefer.
2. Nutella Swap:
   • Can’t find pistachio butter? Nutella or Biscoff spread works just as well and adds a familiar flavor kids love.
3. Gluten-Free Option:
   • Skip the kataifi and use crushed gluten-free granola or coconut flakes for that crunch.
4. Breakfast Parfait Vibes:
   • Add a dollop of Greek yogurt between layers for a morning treat that feels indulgent yet wholesome.
5. White Chocolate Drizzle:
   • Mix things up with a white chocolate drizzle on top for extra sweetness and a stunning look.

Where to Find Dubai Strawberry Cups Near Me:

Not in the mood to cook? You’re in luck—restaurants and dessert shops in Hawaii, Michigan, Utah, Nevada, and Illinois are jumping on this trend. Here’s where to look:

Hawaii

• Honolulu: Check out local dessert spots like Island Scoops or Sweet Creams. Call ahead to see if they’ve added the Dubai strawberry cup to their menu—it’s popping up fast!
• Trend Tip: Hawaiian cafes love tropical twists, so expect a pineapple-infused version.

Michigan

• Detroit: Head to The Sugar House or Avalon International Breads. Bakeries here are experimenting with the Dubai chocolate bar Ohio trend, so a strawberry cup isn’t far behind.
• Grand Rapids: Look for pop-up dessert events—social media is buzzing with sightings.

Utah

• Salt Lake City: Sweet Rolled Tacos or The Chocolate might have it. Utah’s dessert scene is all about unique flavors right now.
• Provo: Small-batch bakeries are your best bet—ask for the Dubai strawberry chocolate.

Nevada

• Las Vegas: Sin City’s dessert game is strong. Try Milk Bar or Carlo’s Bakery at The Venetian—they’re known for trendy treats.
• Reno: Local cafes like Hub Coffee Roasters might surprise you with a take on this cup.

Illinois

• Chicago: Eataly or Molly’s Cupcakes are prime spots. Chicago’s food scene loves a viral hit, so ask about the Dubai chocolate strawberry.
• Springfield: Smaller dessert shops are catching on—check Instagram for local updates.

Pro Tip: Search “Dubai strawberry cup near me” on Google Maps or Yelp, and filter by your city. Call ahead to confirm availability—this trend is moving fast!

Dubai Chocolate Bar Recipe: A Bonus for Chocolate Lovers

Love the strawberry cup but curious about the original Dubai chocolate bar? Here’s a quick recipe to try at home:

Ingredients

• 1 cup kataifi
• 2 tbsp butter
• 1/2 cup pistachio butter
• 1 tbsp tahini
• 2 cups milk chocolate chips
• Silicone chocolate mold

Instructions

1. Toast the kataifi in butter until golden, then mix with pistachio butter and tahini.
2. Melt half the chocolate and coat the mold. Chill for 10 minutes.
3. Fill with the kataifi mix, then top with remaining melted chocolate.
4. Chill until set (about 20 minutes), pop out, and enjoy!

This Dubai chocolate bar recipe is a fun weekend project and pairs perfectly with the strawberry cups for a dessert spread.

Pairing Your Dubai Strawberry Cups: A Mini Meal Plan

Turn this treat into part of a cozy night in! Here’s a simple meal plan for busy parents or anyone craving a sweet evening:

Starter

• Caprese Salad: Fresh tomatoes, mozzarella, and basil—a light, easy win.

Main Course

• Lemon Garlic Chicken: Quick, flavorful, and kid-approved. Ready in 20 minutes!

Dessert

• Dubai Chocolate Strawberry Cups: The star of the show, made ahead for zero stress.

Drink

• Iced Mint Tea: Refreshing and balances the richness of the dessert.

This lineup is perfect for a Friday night in Hawaii or a chilly evening in Illinois—simple, delicious, and on-trend.

Recipe schema

Dubai Chocolate Strawberry Cup

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• Author: chef Olivia
• Total Time: 30 minutes
• Yield: 4–6 servings 1x

Print Recipe

Pin Recipe

Description

Indulge in the trending Dubai Chocolate Strawberry Cup! Layers of crispy kataifi, pistachio butter, fresh strawberries, and melted chocolate make this an easy, viral dessert for home cooks.

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Ingredients

Scale 1x2x3x

• 1 cup kataifi (shredded phyllo dough)
• 2 tbsp unsalted butter
• 1/2 cup pistachio butter
• 1 tbsp tahini (optional)
• 1 cup fresh strawberries, hulled and sliced
• 1 cup chocolate chips (milk or dark)
• 1 tsp coconut oil (optional)
• 2 tbsp chopped pistachios

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Instructions

1. Toast the Kataifi: Thaw the kataifi according to package instructions. Melt the butter in a skillet over medium heat. Add the kataifi, breaking it apart with your hands. Stir constantly for 5-10 minutes until golden and crispy. Remove from heat and let it cool in a bowl.
2. Mix the Pistachio Layer: Warm the pistachio butter in the microwave for 10-15 seconds until runny. Stir in the tahini (if using) and mix with the cooled kataifi until evenly coated. Set aside.
3. Melt the Chocolate: In a microwave-safe bowl, combine chocolate chips and coconut oil. Microwave in 20-second bursts, stirring between each, until smooth. Alternatively, use a double boiler.
4. Assemble the Cups: Start with a layer of sliced strawberries at the bottom of each cup. Spoon 2-3 tablespoons of the pistachio-kataifi mix over the strawberries. Drizzle a generous layer of melted chocolate on top. Repeat the layers until the cup is full, finishing with a sprinkle of chopped pistachios.
5. Chill & Serve: Pop the cups in the fridge for 10-15 minutes to set the chocolate. Serve cold and enjoy!

Notes

• Source quality ingredients like fresh strawberries and Royal Roastery pistachio butter for the best flavor.
• No kataifi? Substitute with crushed gluten-free cookies or toasted nuts.
• Use a piping bag for neat chocolate drizzles.
• Make ahead: Prep the kataifi mix and chocolate in advance, then assemble when ready.

• Prep Time: 20 minutes
• Cook Time: 10 minutes
• Category: Dessert
• Method: No-Bake
• Cuisine: Middle Eastern-Inspired

Nutrition

• Serving Size: 1 cup
• Calories: 450 kcal
• Sugar: Not specified (varies by chocolate type)
• Sodium: Not specified (minimal unless salted butter used)
• Fat: 28g
• Saturated Fat: Not specified (depends on chocolate and butter)
• Unsaturated Fat: Not specified
• Trans Fat: 0g
• Carbohydrates: 42g
• Fiber: Not specified (minimal from strawberries)
• Protein: 6g
• Cholesterol: Not specified (depends on butter and chocolate)

Keywords: Dubai chocolate strawberry cup, Dubai chocolate bar, Dubai strawberry cup near me, pistachio butter, Dubai chocolate bar recipe, viral dessert, easy dessert recipe

FAQs About Dubai Chocolate Strawberry Cups

Conclusion: Jump on the Dubai Chocolate Strawberry Cup Trend Now!

The Dubai Chocolate Strawberry Cup is more than just a dessert—it’s a moment. Whether you’re a home cook in Hawaii whipping up this recipe, a busy parent in Utah looking for a quick treat, or a dessert lover in Illinois hunting down the best Dubai strawberry cup near me, this viral sensation has something for everyone. With its layers of pistachio butter, crispy kataifi, and juicy strawberries, it’s a treat that’s as fun to make as it is to eat.

So, what are you waiting for? Grab your ingredients, try the recipe, or head to a local spot to taste it for yourself. Share your creations with us in the comments below or tag us on social media—I’d love to see how you make this trend your own! For more tasty ideas, explore our recipe collection. Let’s keep the dessert party going!